Sunday, August 11, 2013

FRUITS in ABUNDANCE





 This was the summer that I had the inclination to pass on a skill I learned from a dear aunt. Our daughter was here on vacation from UK from June 27th till August 9th. To brighten up our days we took time out to go to Whittamore's Farm where we gathered up some scrumptious fruits. Ripe red raspberries were a great hit and yielded her first ever batch of jam.
For my palette I enjoyed the tart red currants and the sweet wild blue berries. Hubby loved the rhubarb in a cake and we are loving the peaches.

P.S. Hubby has made a satisfactory recovery with improvements each day. I thank you all for your kindness during this period of anxiety.